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Spicy Cucumber Salad with Peanuts

Spicy Cucumber Salad with Peanuts

I have been making Spicy Cucumber Salad with Peanuts for years, well over a decade, in fact. This is one my go-to recipes that is in heavy rotation especially during the summer months when I crave cool, crisp, and refreshing meals. I prefer to use English (or hot house) cucumbers for this recipe because of their thin skin and few seeds but if you grow your own cukes, by all means, use them.

The funny thing about cucumbers is that I didn’t like cucumbers (at all) until I was an adult. I adored pickles as a kid but wouldn’t touch cucumbers with a ten-foot pole. That’s weird, right?

Spicy Cucumber Salad with Peanuts is super easy to make. You combine a few ingredients like rice wine vinegar, water, sugar, crushed red pepper flakes in a small sauce pan and simmer until the sauce is reduced by half. The dressing is terrific blend of sweet, spicy, and acid.

While the dressing cools, slice the cucumbers very thin.  Using a mandoline makes this job a snap and results in perfectly uniform slices. The video below shows how to use a mandoline and features the exact same OXO brand mandoline that I use. I love it because I can set the width of the slices and it makes slicing so easy, just be very careful because the blade is sharp. Always use the included safety guard when using the mandoline.

After slicing the cucumbers, I recommend putting the slices into a colander and sprinkling them liberally with salt. The salt will draw the moisture out of the cucumber which results in crisp slices in your salad. Be sure to rinse the salt off the slices and then use a paper towel or clean kitchen towel and pat the slices to remove excess moisture before adding the dressing.

Just before serving Spicy Cucumber Salad with Peanuts, sprinkle the salad or individual servings with chopped up dry-roasted peanuts. The peanuts add that salty crunch which is the perfect foil for the cool, crisp cucumbers.

Sometimes I will make a pot of rice and serve the Spicy Cucumber Salad with Peanuts in a bowl with a scoop of rice. I love to make Spicy Cucumber Salad with Peanuts to accompany Hawaiian Poke. Check out my recipes for Spicy Ahi Tuna Poke or Ginger Salmon Poke with Mango and Avocado. Grilled meat or fish would also make a great accompaniment to this salad.

How to Make Spicy Cucumber Salad with Peanuts

Spicy Cucumber Salad with Peanuts

Spicy Cucumber Salad with Peanuts

Cucumber Sunomono Salad

Cucumber Sunomono Salad

Raise your hand if you currently have more cucumbers in your fridge than fingers on one hand. Am I the only one raising my hand here? I doubt it. I don’t know what happened but a whole bunch of them come on at once. So, now I am busting out all the cucumber recipes that I love and eating cucumbers all the time. You have probably had a version of this cucumber sunomono salad one time or another at a Japanese or sushi restaurant.

Sunomono salad is a perfect side dish to accompany meals. It is light, crispy, and refreshing. The vinegar dressing is a perfect foil for any richness you may serve alongside it. For example, sunomono salad is perfect with spring rolls and a peanut dipping sauce. Or, I adore sunomono salad with Hawaiian Poke salad. You can find my recipe for Spicy Ahi Tuna Poke here. One of my friends makes sunomono salad as a side dish alongside a marinated grilled flank steak or ribs. I think it would be terrific paired with grilled salmon too.

Sunomono salad can be dressed up or down. Vegetarians can skip the imitation crab altogether and consider adding chopped peanuts instead. You can kick the sunomono salad up a notch by adding shrimp to the salad. If you add shrimp, don’t use the little salad shrimp. Buy something bigger and then slice them in halfThe possibilities are endless!

I often make up a batch of sunomono salad on the weekend and enjoy it for lunch during the week. The cucumbers will soften as they sit but if you are using fresh cucumbers, the salad will remain crisp and flavorful. The salad also comes together so quickly that you can make it as a side dish on a weeknight and pair it with something that you’ve grilled.

How to Make Cucumber Sunomono Salad

Cucumber Sunomono Salad

Cucumber Sunomono Salad

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